The practice of beer duck, how is beer duck done delicious
Pork price rises should go up to the sky. Eat duck to eat duck.

With makings 

Beer
2 canister / (every canister 500ml)
Duck
4 duck leg
Green
Two paragraphs
Ginger
56
Garlic
5678 valve
Cassia bark
A few
Anise
A few
Chinese prickly ash
A few
Do chili
Two
Soy
According to oneself be fond of is added
Salt
According to him taste a few putting.

The practice of beer duck 

  1. Duck leg is cut a bit, not too small, the meeting is contractible after stewing, too little pork can fall in boiler.

    The practice measure of beer duck 1
  2. The boiler below cold water opens foam having surplus to boiler. Often cook know this step, although I also do not know,be to be dark.

    The practice measure of beer duck 2
  3. Cheer in boiler add rock candy, melt to rock candy.

    The practice measure of beer duck 3
  4. Arrive to return need at that time probably dichotomy bell, until become the color as brown sugar about the same.

    The practice measure of beer duck 4
  5. Duck leg next boiler, good preventive measure is made before next boiler, arm face ah block rise, heat panbroils very painful. Break up later fry break up fry.

    The practice measure of beer duck 5
  6. Fry fry fry

    The practice measure of beer duck 6
  7. Fry fry ah fry fry, add soy, add salt, add aniseed of ready green ginger garlic to do chili to wait.

    The practice measure of beer duck 7
  8. ...

    The practice measure of beer duck 8
  9. Beer it doesn't matter asks to want to use which kinds, OK, the alcohol that does not drink is allergic, can use water, but! ! ! ! ! ! Not be beer duck, it is leg of duck of braise in soy sauce.

    The practice measure of beer duck 9
  10. The duck leg that has fried install arenaceous boiler, pour beer.

    The practice measure of beer duck 10
  11. It is conflagration turns namely next of small fire stew a process slow ~

    The practice measure of beer duck 11
  12. Lid cap it may not be a bad idea does not build it may not be a bad idea, can stew ripe go.

    The practice measure of beer duck 12
  13. This is to be about to stew good appearance paper why to can have this piece of plan, because I forget,see a watch did not know to stew how long, I lift cap to taste.

    The practice measure of beer duck 13
  14. Ping ping ping... ~~~ giving boiler

    The practice measure of beer duck 14
2020-10-03
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