The when practice at the beginning of Xia Moqiu of beer duck ·
The dinner of summerly end Chu Qiu always wants kink very long take what course, the body and taste are general, a bit drab, need will select exciting food. That becomes duck of beer of a quick worker, oily and not be bored with, q is played goluptious, sweet ooze enters the wheat of beer in duck flesh, big fast a sense of cheek is really good

With makings 

Beer 1 bottle
Duck 1
Bright red any of several hot spice plants 2
Cassia bark 2
Anise 4
Sweet leaf A certain number of piece
Ginger 1 big
Garlic 10 valve
Valve of Pi county beans 3 spoon

The when practice at the beginning of Xia Moqiu of beer duck · 

  1. The duck of fresh butcher, abluent, fall into boiling water, add a ginger, liquor of drop a few, go fishy smell. After 3 minutes, after water of fish out super-cooling, drop dry water is stand-by

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  2. Heat up boiler cold oil, join a few Jiang Pian, garlic of a few valve, do the duck flesh of water into drop, explode in oily boiler fry, add one spoon cooking wine, a few salt, tasty.

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  3. Flavor, abluent, reserve

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  4. Add spice, turn over the flesh that fry duck quickly again, come out till fragrance excessive.

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  5. What I choose is Qingdao beer, because the duck is bigger, used one jar finally the beer volume of half.

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  6. Mask duck flesh into beer can

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  7. The beer duck of boil falls into high-pressured boiler, go up after steam, stew the 8-10 that boil minute. If time is abundant, OK and direct small fire is boiled make beer close dry.

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  8. Complementary makings, bright red chili cuts arris contrast, garlic, valve of Pi county beans.

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  9. Fry red oil. Valve of Pi county beans 3 spoon, bright red chili, garlic valve, add edible oil. Break up fry

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  10. Stew the beer duck that has boiled to pour red oil in, conflagration turns small fire, add a few salt, a small rock candy, a few gourmet powder, again infusion, receive juice to red oil.

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  11. Install dish, serving. 100 eat duck of beer of not tire of, so simple also. 4, surround sit together, xia Mo's dinner, also with pleasure

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Small stick person

1. beer covers duck meat is good, do not mind put too much beer, receive juice not easily, also can take oneself acrid
If 2. wants to increase hot degree, also can add a few millet hot
Boiler of 3. high pressure is stewed when boiling, grow must control strictly, do soup easily to scorch.
4. can add ornament of a few caraway, sweet green, more perfect
2020-10-04
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