Beer duck fries the practice of pea, how to do delicious
This beer duck is on original basis oneself reformed, integral flavour is possible still, belong to compare homely practice, condiment is exceedingly simple also, send cookbook here for the first time, do not be fond of not gush is breathed out! Good, that not gibberish said more, look

With makings 

Duck half (control 1.5 jins probably, the quantity that fits two people) Only
Pea 250 grams
Vitreous bottle beer half Bottle
Line any of several hot spice plants 2 (like to eat hot can increase a point more)
Ginger 5-6 piece
Garlic 3 Valve
Soy 2 (take into consideration the circumstances is added) Spoon
Oyster sauce 1 spoon
Salt Right amount
Caoguo (similar ginger young plant is same, I here it is to make this name, bit of dry dried tangerine or orange peel can be put if doing not have) Right amount

Beer duck fries the practice of pea 

  1. Pea should choose skin smooth, do not choose crustaceous. Single out the pea that come so sweet, soft soft. One spoon salt is added to boil 3-5 into pea after heating boiled water minute dry moisture of fish out drop is OK

    The practice measure that beer duck fries pea 1

  2. Left is us the first here say " caoguo " its fragrance is very special, grow very to resemble ginger seedling, but not be ginger. It is stew duck, the good flavor that goose waits a moment, can go raw meat or fish is added sweet. Can replace with dried tangerine or orange peel without this

    The practice measure that beer duck fries pea 2

  3. Had cut reserve

    The practice measure that beer duck fries pea 3

  4. The duck is abluent stripping and slicing, cut small easier tasty. After some people like scald water, fry again, I am fried directly, after scald water possible also

    The practice measure that beer duck fries pea 4

  5. Burn red boiler, fry dry moisture into duck flesh conflagration directly (need not put oil)

    The practice measure that beer duck fries pea 5

  6. Jiang Pian is joined after frying dry moisture, garlic joins salt to flavor, continue to fry 3 minutes or so

    The practice measure that beer duck fries pea 6

  7. Fry dry dry pour beer to go in, it is OK that the quantity of beer has done not have duck flesh, enter pea then. 3-5 of big baked wheaten cake moves stew of medium baking temperature 2 minutes or so after minute

    The practice measure that beer duck fries pea 7

  8. See preparation wants to receive juice can put chili to go in, break up fry a few times again 1-2 of stew of lid of the boiler on the lid minute OK oh

    The practice measure that beer duck fries pea 8

  9. Thump thumps, install dish give boiler, boil this to be able to eat two bowls of meals every time, xi Xi!

    The practice measure that beer duck fries pea 9

Small stick person

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2020-10-04
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