
Child ginger stew duck, in department of dish of another name for Guangdong Province, plain dish is, hunan dish department also has this food. Child the effect that ginger has very strong solution poison bacterium, often eat Jiang Neng to fight consenescence quite at the same time, can prevent senile plaque. Ginger still has an everybody's well-known effect, it is drive cold, and enhance the strength of human body. Duck flesh is had nourishing, raise oedema of stomach, filling kidney, disappear, relieve a cough expectorant wait for effect. Additional, duck flesh belongs to cold sex food, so can the effect of clear hot reduce internal heat.
Child ginger and duck flesh are tie-in make child ginger stew duck can have filling gas to raise a body, drive is cold raise a stomach. Men and women all but edible.
Child ginger and duck flesh are tie-in make child ginger stew duck can have filling gas to raise a body, drive is cold raise a stomach. Men and women all but edible.
With makings
Duck | Half |
Child ginger | 100 grams |
Salt | 5 grams |
Soy | 2 spoon |
Give birth to pink | 2 grams |
Oyster sauce | Right amount |
Often smoke | Right amount |
Rock candy | 3 grams |
Oily | Right amount |
Liquor | Half bowls |
Cassia bark | 1 small |
Anise | 1 |
Plain boiled water | Two bowls |
Child the practice of ginger stew duck
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Duck flesh is abluent chop, squeeze dry redundant moisture, join salt, soy, 1 spoon liquor, unripe pink mixes divide evenly souse reserves 15 minutes, ginger section.
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Hot pot issues oil, put first child ginger explodes sweet, put conflagration of anise cassia bark to fry again sweet
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The duck flesh fierce anger with put souse good is fried to golden color
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Enter liquor, build stew 3 minutes
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Air medium baking temperature, join rock candy, oyster sauce, often smoke break up fry to even chromatically
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Add boiled water
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Big baked wheaten cake leaves, the stew in changing 15 ~ 20 minutes
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After trying flavour, (according to oneself taste is adjusted appropriately) conflagration receives juice. Come beer of two canister iced...
Small stick person
1. duck flesh should shift to an earlier date 15 minutes souse, join unripe pink souse to chain the flesh pledges flavour and water are divided effectively, make duck flesh more fresh and tender and juicily.
2. adds liquor purify fleshy fishy smell mixes duck to be carried effectively sweet, I use alcohol commonly need not cooking wine
2. adds liquor purify fleshy fishy smell mixes duck to be carried effectively sweet, I use alcohol commonly need not cooking wine