The practice of beer duck, how is beer duck done delicious
The operation is simple, delicious not expensive

With makings 

Fat duck Half
Beer
 1-2 canister
Anise, sweet leaf, cassia bark Right amount
Salt
 Right amount
Unripe smoke
 Right amount
Often smoke
 Right amount
Rock candy
 Right amount
Chinese prickly ash
 8
Garlic
 3 valve
Chopped green onion
 Right amount

The practice of beer duck 

  1. Duck stripping and slicing, scald water

    The practice measure of beer duck 1

  2. Prepare flavor

    The practice measure of beer duck 2

  3. Fry flavor, the duck flesh after putting scald water next piece

    The practice measure of beer duck 3

  4. Often smoke chromatically

    The practice measure of beer duck 4

  5. Guide beer, did not cross duck flesh (taste after boil reduce flavour rate)

    The practice measure of beer duck 5

  6. Make an appointment with 30 minutes frowzily, beer was done not have during add beer.

    Final conflagration receives juice, scatter point out oily chromatically.

    Give boiler, sa Cong is beautiful, be finishing!

    The practice measure of beer duck 6

Small stick person

Proportion of duck flesh shrink is larger, so I like to choose a bit fatter, finish deal will be bit more.

Integral operation is very simple, succeed basically the sort of.
2020-10-11
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