Like to eat duck neck, often be criticized by the old person however insalubrious! Can oneself are done, stem leisurely numerous mouth!
With makings
| Chinese prickly ash 20 | Bead |
| 5 spoon | |
| 2 | |
| 2 | |
| 50ml | |
| 2 | |
| 100ml | |
| 10g | |
| 6 | |
| More | |
| 1 | |
| 1 | |
| A few |
Duck of wing of duck of neck of week coot duck the practice of edition of all family of boiler of ～ high pressure
-
～ of gizzard of duck neck, duck also can add duck wing! Go with bleb hematic water!
-
Duck neck is cut off! Duck gizzard section! Have the word of duck wing, cut a few beautiful knives! Add water to be put in the scald on fire to give float foam ～ to be cast aside next! Fish out is abluent!
-
Inside high-pressured boiler will all condiment of a head put in! Agitate!
-
Wait for gizzard of duck neck, duck feed material to be put into high-pressured boiler! Add bit of water a little, just do not have surfeit material! Minute of ten Zhongguan fire after the steam on high-pressured boiler! After boil, put a few sesame, next conflagration boils boiling water not!
-
Give boiler!
-
Eat!
