
Used a lotus root only, should use two next time, eat not quite
With makings
1 | |
3 spoon | |
1 spoon | |
2 spoon | |
2 | |
1 | |
Do chili? | 3 |
The lotus root is the same as a paragraph of week coot piece ah practice
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Lotus root flay, cut big thick piece reserve; Dry chili was not in the picture;
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Cold water leaves boiler, join dry chili, chinese prickly ash, sweet leaf, anise, cooking wine 3 ladle, unripe smoke two ladle, often smoke one ladle;
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Conflagration is boiled;
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Small fire is changed to be boiled slowly after be being boiled receive juice can, remain a few bleb to wear lotus root piece ~ of it may not be a bad idea
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Took the advantage of heat to taste a bit salty, if receive juice when did not close so dry, meet just good. Still be very delicate, put cool, eat slowly