Tomato patch the practice of duck of 3 sauce stew, how to do delicious
The duck making sauce that my mom makes this food, I do call 3 sauce stew duck, it is to be in what reform on her foundation to breath out

The duck is good thing, dispel is wet top-ranking, tie-in wax gourd is better
Just this wax gourd gave out, trade potato, also be same delicious, use potato to still need not tick off Gorgon euryale

Fresh good feed material not to need to add too much flavoring and spice, boil with simpler stuff it is OK to come out very delicious, make a food seriously, do not lose days and flesh

The duck that do boil in a covered pot over a slow fire should buy tender duck, does Bao Shang Cai choose old duck to know?

See cookbook just start work, move a hand to come You of get twice the result with half the effort

With makings 

Duck 4
Ginger 3
Tomato patch 1
Soy 3-4 spoon
Candy 2 grams
Oyster sauce 1 spoon
Soya bean sauce 1 spoon

Tomato patch the practice of duck of 3 sauce stew 

  1. 4 big duck hired thug of one, I like to choose duck leg, the flesh feels very good

    Tomato patch the practice measure of duck of 3 sauce stew 1
  2. take out of fat oil, clot, abluent later cut

    Tomato patch the practice measure of duck of 3 sauce stew 2
  3. Cut 3 ginger, prepare a ladle, what I use is the ladle with two big big toe probably

    Tomato patch the practice measure of duck of 3 sauce stew 3
  4. A potato, cut small to reserve

    Tomato patch the practice measure of duck of 3 sauce stew 4
  5. Hot pot is cheered put ginger, jiang Wei decoct

    Tomato patch the practice measure of duck of 3 sauce stew 5
  6. The flesh that put duck breaks up fry become angry

    Tomato patch the practice measure of duck of 3 sauce stew 6
  7. 3-4 spoon soy is joined when there is little to give water a bit after duck flesh becomes angry

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  8. Those who join a small ladle is saccharic

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  9. Join one ladle oyster sauce

    Tomato patch the practice measure of duck of 3 sauce stew 9
  10. Join sauce of one ladle soya bean

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  11. Turn over all flavoring and duck fry even hind add water, water should have done not have a duck many a little bit, conflagration stew half hours

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  12. Potato is joined after half hours, put potato intermediate stew, the duck is dialed all round. Because potato is a lot of more amylaceous, often should break up so fry hold a bottom in the palm, lest stick boiler, ten seconds open best boil in a covered pot over a slow fire the lid holds a bottom in the palm, all the time to potato complete molten changes pink

    Tomato patch the practice measure of duck of 3 sauce stew 12
  13. When potato is completely squashy molten changes pink can give boiler. Because potato is amylaceous much, is the juice that need not tick off Gorgon euryale this so very full-bodied? ?

    Tomato patch the practice measure of duck of 3 sauce stew 13

Small stick person

1, must buy fresh tender duck, won't have duck coquettish taste, still need not other sweet divisions go stew also is met very sweet
2, stew duck besides make with potato distribute food, still can use pickled Chinese cabbage, the beans works, dried bamboo shoots, wax gourd these, at ordinary times I use wax gourd, of stew very soft very delicious, very clear still sweet
3, next juice look when receiving juice Duobuduo, thick, decide otherwise wants to tick off Gorgon euryale again next with respect to Ok
2020-10-17
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