Hot pot puts sweet leaf of cassia bark of anise of dried tangerine or orange peel of the oily garlic that put ginger to explode sweet. Does move see first before is the trouble boiled 12? ?

Put right amount water to be boiled

Oil of right amount bad news and dolly of fermented bean curd are put to mix in the bowl divide evenly

Measure 4 for measure 3

The duck is put after water leaves

Free captive animals is smoked often smoke put little to be able to be built before free captive animals is smoked on boiler covers boil in a covered pot over a slow fire 15 minutes or so

The boiler below half bottles of rice wine continues stew puts the bad news oily fermented bean curd that has mixed to put half candy to build boiler lid to exert all one's strength again a little while stew with a ha is breathed out

Break up frequently quickly break up to stick boiler otherwise do not have method I am lazy so...

Slow fire stew arrives Shang Zhinong is stiff can go up boiler

Behead eat

Actually goose of bittern chicken duck our home is the alcohol of ginger dried tangerine or orange peel that uses such methods must enough what actually we often eat is chicken because I am in the supermarket,goose eats duck stew duck rarely is buy be less than goose goose sweeter won't resemble

Did not pursue take Bai Qie chicken to come the chicken that collect oneself raises has tasted      What I want to say is me forget say the duck that boil wants scald water bit of Jiang Pian is put when boiling scald water again if cooking wine is chicken follow goose need not scald water