Delicious every day, Secret? Make soya bean burn salty duck (A Zhi is achieved formerly) practice

Each years mom is met souse a few salty duck, like to be used most heat soya bean, specially is done share everybody, hope you also like.

With makings: Oil of sweet green, ginger, anise, dry chili, corn, salty duck, soya bean, unripe smoke, often smoke, Wang Shouyi 13 sweet

With makings

Sweet green	Right amount
Ginger	Right amount
Anise	Right amount
Do chili	Right amount
Corn oil	Right amount
Salty duck	Right amount
Soya bean	Right amount
Unripe smoke	Right amount
Often smoke	Right amount
Wang Shouyi 13 sweet	Right amount

Secret? Make soya bean burn salty duck (A Zhi is achieved formerly) practice

Soya bean shifts to an earlier date bubble 3 hours
1/4 salty duck are washed clean, bubble 3 hours
Good bubble salty duck is washed clean, stripping and slicing
The soya bean with good bubble is washed clean, waterlogging caused by excessive rainfall
Prepare green paragraph, ginger, dry chili, anise
Right amount oil is entered in boiler, heat is oily
After oily heat, move Cheng Xiaohuo, explode into flavor sweet
Break up into salty duck fry
Undertake breaking up frying into soya bean.
Enter right amount often smoke, unripe smoke, Wang Shouyi 13 sweet, continue to break up fry.
Change boiler, enter electric pressure cooker, add right amount hot water, choose the mode of Bao soup.
Come out again finally, continue to be put in do not stick conflagration breaks up inside boiler fry receive juice can.
If the comparison of the salty duck souse of oneself is salty, that much bubble a little while, perhaps add little white sugar to be counteracted in frying the process that control.
Super really go with rice, exceed super- super- delicious, hey

2020-10-31