Beer duck burns Shuang Sun's practice, how to do delicious
The job is tired, eat duck of a beer, the duck flesh that discovers spring very fat, the asparagus lettuce that deserves to go up and bamboo shoots in spring are very fresh and tender also

With makings 

Beer
1 bottle of 500 milliliter
Sheldrake Half
Chinese prickly ash
If the graph is measured
Cassia bark
If the graph is measured
Anise
If the graph is measured
Garlic
5-7 valve
Ginger
3
Often smoke
One spoon
Unripe smoke
Two spoon
Salt
One spoon
Hill Nai
If the graph is measured
Fennel
If the graph is measured
Sweet leaf
If the graph is measured
Green Chinese onion
One
Shallot
If the graph is measured
Cooking wine
Two spoon
Old rock candy A small
Do chili
If the graph is measured
Asparagus lettuce
One
Bamboo shoots in spring
One

Beer duck burns Shuang Sun's practice 

  1. Half duck has been cut piece abluent

    The practice measure that beer duck burns Shuang Sun 1
  2. Water falls to be burned inside boiler, put a surname that has taken together, two paragraphs of green Chinese onion, shallot hits Cheng Cong to written guarantee, throw into boiler

    The practice measure that beer duck burns Shuang Sun 2
  3. Enter duck scald water

    The practice measure that beer duck burns Shuang Sun 3
  4. Enter cooking wine

    The practice measure that beer duck burns Shuang Sun 4
  5. Water is burned, duck scald good water

    The practice measure that beer duck burns Shuang Sun 5
  6. All condiment get ready

    The practice measure that beer duck burns Shuang Sun 6
  7. Oil pours inside boiler, oily heat will be mixed besides green Chinese onion all condiment outside Jiang Yi, fry a fragrance

    The practice measure that beer duck burns Shuang Sun 7
  8. Join a small old rock candy to fry change

    The practice measure that beer duck burns Shuang Sun 8
  9. drop crossing water dry duck enters boiler inside, break up fry, put often smoke, unripe smoke, fry consummate color

    The practice measure that beer duck burns Shuang Sun 9
  10. Enter the beer of 500 milliliter boiler entirely inside

    The practice measure that beer duck burns Shuang Sun 10
  11. If beer had not done not have duck flesh, add some of water again

    The practice measure that beer duck burns Shuang Sun 11
  12. After big baked wheaten cake leaves, put green Chinese onion and garlic piece, small fire continues to burn in

    The practice measure that beer duck burns Shuang Sun 12
  13. Boil probably 45 minutes, with chopstick jab, at this moment duck flesh already very sodden

    The practice measure that beer duck burns Shuang Sun 13
  14. Put the asparagus lettuce that cuts hob piece and bamboo shoots in spring, put one spoon salt

    The practice measure that beer duck burns Shuang Sun 14
  15. Conflagration burns ten minutes, bamboo shoot is very fast tasty, juice also closes dry

    The practice measure that beer duck burns Shuang Sun 15
  16. The beer duck that fills a boiler burns Shuang Sun

    The practice measure that beer duck burns Shuang Sun 16
  17. The asparagus lettuce of hob piece

    The practice measure that beer duck burns Shuang Sun 17

Small stick person

1. if the duck did not rot, beer has been burned dry, can pour a few beer again, continue to burn
2. also can burn taro, of potato and so on distribute food
2020-11-04
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