Delicious every day, Dishini the practice of Disney Style Rosted Turkey Leg of drumstick of gust nurse a fire

The Dishini that says here should is refer in particular to the United States Dishini. Because in Shanghai Dishinidoupin tastes Dishini and Hong Kong,cross drumstick of their nurse a fire, cannot compare with Aolanduodishini's photograph, among them above of Haidishini the most disappointing. Want to be illogical, so old brand, cannot taste this characteristic for what is the card fastfood be done is quality a few more consistently?
Return to the subject, be called Disney Style, what because its characteristic is a skin,bake is drier, more fragile, the flesh is qualitative very tender, suit pleasance hunger very much, sit in what attitude disregards on pew to gnaw on one.

With makings

Salt	Right amount
Brown sugar	Right amount
Earth up a root (optional)	Right amount
Turkey leg	2

Dishini the practice of Disney Style Rosted Turkey Leg of drumstick of gust nurse a fire

4 brown sugar the scale of a salt, add water to melt.
I for what dissolve fast, put in break into pieces turned in machine. The size that specific amount inspects container is decided with the quantity of drumstick. But, OK and affirmative is, salt and candy want exceptionally much, general souse 2 legs, need salt 2 big teaspoon, brown sugar 8 big teaspoon.
Look for a container, put turkey leg inside souse. I use vacuum bag, still sealed a mouth with vacuum machine, because I search,be less than larger bag.
Put in freezer, souse 24 hours of above.
The drumstick with good souse, take, rinse the surface clean with tap water, wipe with paper with the kitchen.
Paper to do not bake the skin, use especially small
Oven
, can use earth up a root to get on drumstick bag bake. Will protect a skin to be not baked to paper, and choose sootiness olfactory to earth up a root, can let turkey leg also have the taste of sootiness. If use this method, bake one half to want a take out that earth up a root, cannot achieve a skin to parch otherwise bake clear purpose.
Oven 170 degrees, bake slow. Oven is enough big, perhaps do not wrap those who earth up a root, can put in lower level a bit, do not leave electric heat silk too close, otherwise the skin can bake paste.
As to the how long that bake, I am to use a thermometer to monitor, bake in-house center temperature 72 degrees can give boiler.
After giving boiler, do not want to be cut immediately, drumstick letting fire rests 5 minutes, in order to assure oozy can absorb a flesh as far as possible to the juice of muscle fiber clearance in.
Cut again at this moment, just can make sure the flesh is qualitative juicily.
Before need not worrying when souse too much salt, a few sea salt spill again after I can have been being cut every time actually.
Place thyme and small tomato, outfit dish on desk.

2020-11-09