The measure of practice of practice video _ of pasty of turkey face crisp skin
Time: Make an appointment with 20-30 minute
Difficulty: Do easily
Deal: 6 cake

With makings 

Turkey face 2 bags
Luncheon meat
120g
The hand catchs cake 6 pieces

The practice of pasty of turkey face crisp skin 

  1. Put turkey face in boiled water to boil soft, next teem is major soup, soup should stay a bit, the face will be very otherwise dry. Bear according to oneself ability, put into 1 bag to be wrapped to 2 bags of condiment, mix divide evenly, till water in which noodles have been boiled by

    Noodle
    Absorb clean.

    The practice measure of pasty of turkey face crisp skin 1
  2. Put luncheon meat man, mix again divide evenly, drop bag of makings of sesame seed of Shanghai liver mosses finally. If feel insufficient, oneself can be added more a bit. After mixing, put aside cool.

    The practice measure of pasty of turkey face crisp skin 2
  3. The hand catchs cake take out plastic paper, put on the face plate that scattered flour, wait to catch cake sodden in one's hand, resemble a package

    Steamed stuffed bun
    Wrap in that way rise, binding off place is held close, need not press flat.

    The practice measure of pasty of turkey face crisp skin 3
  4. Do not touch boiler not to put oil, put packet of good face cake, binding off is down at the same time then, small fire bake in a pan arrives two sides is golden good.
    Small stick person: Firepower must small, otherwise very easy anxious.

    The practice measure of pasty of turkey face crisp skin 4

Small stick person

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2020-11-13
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