The meat of the turkey in Tesco is rotten not be very expensive want to try so, small companionate proposal is done make ball viewing the pork. I already very long had not eaten turkey, also not quite the flavor that retains it, this flesh circle resembles the flavour of chicken a bit, I feel pretty is delicious.
With makings
Turkey meat is rotten (I am used 7% adipose, it is I can find adipose content highest) | Make an appointment with 250 grams, can do 14 |
Egg white | |
Cooking wine | Right amount |
Salt | One gather |
Soy | Right amount |
Be like the practice of the turkey meat circle of flavour of turkey of it doesn't matter
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Fleshy rotten defrost, condiment is put in, agitate agitate divide evenly, toward energetically of a direction.
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It is OK that agitate can stick Q having a place together to play to sensory flesh. If wet material is not much the sense that should not make paste, need not worry too.
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Water is burned turn small fire, meat stuffing is held closely a bit solidder, cooperate to squeeze the fleshy circle that come out with thumb and tiger's mouth-jaws of death smoother. Will be put in boiler with spoon sweep.
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After all float rises, fleshy circle boils 5 minutes again, float foam is cast aside during.
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It is OK that fleshy circle is scooped up cold water is strong, float foam rushs, drop dry water is put cool, refrigerant.
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Put in the ~ on the face
Small stick person
About cooking the time of fleshy circle, my principle is to would rather the dot also often cannot be taken unripe. Everybody has a try more.