With makings
Turkey face | 1 packet |
100 grams | |
1 | |
1~2 | |
1 | |
1 |
The practice of milk turkey face
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1.Prepare need feed capable person
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Open small fire, the edible that brush a dot is oily, enter an egg stew toward the knock in suckling boiler 30 seconds, after opening a lid, go to egg all around the water that drop a point, close a lid again, wait for albumen caky can give boiler.
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Banger section, into boiler decoct comes small anxious.
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Boil of a few clear water is entered in boiler, add oil of a few edible, small cole scald is entered below ripe, dawdle can be boiled a little while more to ripe.
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Clear water boil is added afresh in past grandma boiler, add turkey area, boil 6 minutes about, drop soup juice a little bit, leave a few can.
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In turning small fire, the sauce that takes oneself into pure milk and turkey face expects.
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Mix sauce makings next divide evenly can.
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Put the face into the bowl, join omelette, banger, cole and Xianggu mushroom can edible.
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Finished product graph.
Small stick person
2, the sauce makings of turkey face is hotter, like take into consideration the circumstances to add according to respective mouthfeel.
3 . Cate of more Xinjiang special local product, search please " noise made in coughing or vomiting is pulled revive shop "