Chicken of He Dagu firewood
With makings
10 | |
60 | |
1 spoon | |
18 grams | |
12 | |
5 | |
10 | |
150 grams | |
Half (a jin many) | |
Asparagus lettuce head | 1 |
The practice of chicken of Yue Yang firewood
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Had cut entirely reserve
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Steaky pork copies water stripping and slicing, chicken washs good chop to leave
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Put one spoon oil to fry steaky pork sweet fill piece, put the chicken below one spoon rock candy to fry to gallinaceous skin break up to fill. Chinese prickly ash of next thick broad-bean sauce of the county that enter Pi do chili ginger garlic, put in chicken again fry a little while join steaky pork.
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Put boil of a bowl of water to join Xianggu mushroom again boil joins asparagus lettuce head to be boiled a little while again put green chili to break up fry.
Taste saline flavour to consider to add salt again