Bake the way that makes turkey, bake make turkey how be done delicious
Thanksgiving (English: Thanksgiving Day, french: Jour De L'Action De Grace) , it is the countrywide festival of the United States and Canada. American thanksgiving is decided at annual in November the 4th Thursday.
Turkey is the traditional entree of thanksgiving, it is the rusk vegetable that all sorts of condiment had mixed ram is in turkey abdomen normally, whole turkey is put
Oven
Bake make. Hey, look! This began to do.

With makings 

Turkey
 1 (size is free)
Stuffing makings rusk (Stuffing) 2 bags
Carrot cuts man 1 cup
Onion cuts man 1 cup
Xi Qin cuts man 1 cup
Butter
 2 (about 226 grams)
Gallinaceous essence piece 2

Bake the way that makes turkey 

  1. Get the materials ready

    Bake the practice move that makes turkey 1

  2. Abluent turkey

    Bake the practice move that makes turkey 2

  3. Cut carrot man 1 cup

    Bake the practice move that makes turkey 3

  4. Cut onion man 1 cup

    Bake the practice move that makes turkey 4

  5. Cut Xi Qin man 1 cup

    Bake the practice move that makes turkey 5

  6. Heat butter mixes vegetable man

    Bake the practice move that makes turkey 6

  7. Stuffing expects (Stuffing) basically is rusk, finished product already added good condiment, because work quite, the extract that add chicken mixes two cups with butter vegetable man partly mix divide evenly

    Bake the practice move that makes turkey 7

  8. Fill good into agitate stuffing stuff to be inside turkey

    Bake the practice move that makes turkey 8

  9. Container of buy turkey date stamp enters oven 6 hours. Bake make time and turkey size concern, normally every 3 pounds are baked make 1 hour, this second turkey weight 16 pounds, about 7 kilograms.
    The ℃ of temperature 160 that installs oven (320 ℉)

    Bake the practice move that makes turkey 9

  10. Before taking out oven 30 minutes, take off the cap of container, skin of chicken of nurse a fire is brown

    Bake the practice move that makes turkey 10

  11. The desk on section turkey meat

    Bake the practice move that makes turkey 11

  12. Soaked the rusk vegetable stuffing that bakes juice of the chicken broth that make ammunition, it is the most delicate turkey meat distributes food

    Bake the practice move that makes turkey 12

  13. Filter the thick gravy of turkey juice modulation (Gravy) also be indispensable turkey meat distributes food

    Bake the practice move that makes turkey 13

Small stick person

Bake make time and turkey size concern, normally every 3 pounds are baked make 1 hour.
Standard of international magnanimity conversion, 1 pound =453.6 is overcome, and gram of 1 jin of =500, so 1 pound =0.972 jin
2020-11-24
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