It is integrated probably several kinds of hands rip apricot Bao stay of proceedings to sum up the cookbook that come out finally
With makings
| Apricot Bao stay of proceedings | Root of 2 - 3 |
| Tomato | 1 - 2 |
| Onion | Half |
| Millet is hot | 1 - 2 |
| Unripe smoke | Right amount |
| Salt | Right amount |
| Ketchup | Right amount |
| Black peppery | Right amount |
Tomato fries the practice of apricot Bao stay of proceedings
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Preparative onion half, apricot Bao stay of proceedings two root, millet are hot two, tomato goes to two (because do not have tomato to use san so,female tomato is replaced)
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Onion cuts into shreds, millet is hot change hand of stay of proceedings of Bao of stripping and slicing of knife, tomato, apricot to rip
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Hot pot enters a few oil, fry into onion sweet.
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Stay of proceedings of rejoin apricot Bao and tomato.
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Wait for all feeding material is fried soft later join right amount ketchup, salt, unripe transfer flavour.
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Break up again fry about 5 minutes, juice waiting for soup received little, rejoin millet is hot.
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Break up black peppery agitate is joined after frying a minute, can give boiler.
Small stick person
? Stay of proceedings kind the meeting after frying gives water, do not need to add water so.
? If want juice much, can add a bit water to make apricot Bao stay of proceedings easy a few riper.
? Millet is hot can cover apricot Bao stay of proceedings has bit of weird taste originally, if do not like smell of stay of proceedings can use this method.
? If want juice much, can add a bit water to make apricot Bao stay of proceedings easy a few riper.
? Millet is hot can cover apricot Bao stay of proceedings has bit of weird taste originally, if do not like smell of stay of proceedings can use this method.