Prepare data, should wash wash, should husk husk.

Besides tomato, the others cuts Cheng Xiaoding, tomato is cut had nothing to do with greatly, issue boiler to be fried a little while anyway rotted.

Fry boiler to put oil, put an aniseed to go in a little scamper, put bowl of green ginger boil in water for a while next.

Put potato pumpkin to go down to be fried a little while first, next other all Dong Dongfang goes in to be fried together, add a bit soy.

Fry tomato soft sodden, potato pumpkin is about the same ripe.

Water is added in boiler, boil.

The time that uses water to be burned will make face a knot in one's heart. Flour puts little tub in, add water, with chopstick agitate. Water is not added at a draught too much, put bit by bit, put a bit agitate a little while, flour turns each into inattentive small dough. It is OK to resemble this appearance almost. (I am pure level of the bird that belong to dish, my woman does face a knot in one's heart to be able to become flour agitate mushy, use a chopstick to dial in boiler next, the face a knot in one's heart that such doing is very even and beautiful, but I did not hold do do not come, can such. )

After boiler is burned, leave face a knot in one's heart (the attention if some dough too gist leaves with hand drag, the dough that lets next boiler as far as possible is about the same size) . Put salt and gallinaceous essence to flavor, etc well-done later involve fire, pour a bit sesame oil above, scattered bit of caraway to be able to eat again.

Vinegar also can be added according to individual taste when eating or chili is oily of what flavor, very pretty good.