Tomato delimits crossed, do not dissection; Turn on the water inside boiler, put tomato, big baked wheaten cake leaves can fish out.

tomato flay, hob cuts man.

The egg is broken into pieces, join a few water and a few salt, break up can.

Shallot is mincing, garlic valve cuts end, water starch ticks off Gorgon euryale.

A few oil are put inside boiler, powder of the garlic after oil leaves explodes sweet, put tomato to break up fry;
After giving red oil, add the boiled water of 3 times, right amount salt, continue to boil sodden;
Enter Gorgon euryale juice, ceaseless agitate, when thicken of the juice that need boiling water, enter egg fluid along the brim, when egg float comes out, pound a little with the chopstick, involve fire, can give boiler a little while frowzily.

Such tomato egg soup had been done, healthy delicate, you are worth to have!