My mom hutch art is not quite good. Mom is brought up in cadre courtyard as a child, it is to prepare food rarely originally cook, and serve as a backbone in the unit all the time again working. Since had me, just begin gropingly to use finite can get feed capable person, make nutrition abound, convenient and quick and the meal that family loves again.
In one's childhood although already not was difficult days, but the supply of non-staple food of flesh of of all kinds dish still very not rich. Hutch art flatly but know as the intellectual's mom, tomato is the food that that time can buy on all sorts of markets in relatively nourishing feeds one of capable person, its flavour is delicious, color is beautiful, match with what dish won't wrong, the food basket in the home is so standing tomato, also appear again and again on table. Also accordingly, "Mother food " in the impression in me, mix almost " tomato " fed material this kind to hang a hook.
Rice served with meat and vegetables on top of soup of this tomato a round mass of food, mom learns with neighbour in one's childhood, of mom general praise for " dish flesh Qi Fei, acerbity delicacy in all dance, soup meal and aid, egg meatball gets together " , arrive to did not know to do about a hundred bowls to me greatly as a child, it is really me as a child alimentary to a bowl of big meal.
After be brought up, I have an opportunity a lot of mom of original Sichuan area, no matter was returned in the past,be now, still doing this to to children everyday delicate dietary.
This bowl, it is the love that condensed mom and wisdom really presumably, will most the appropriate, safe, simple, delicious part that feed capable person at a bowl, I think, impossibly which child does not feel to this dye-in-the-wood satisfaction is mixed jubilate! Without such which bowl of meal, the with nothing left that is not eaten, endless aftertaste!
Mummy age is old now, the age of a draught animal as shown by its teeth is inferior to one day one day, when before me some did this meal at giving mother one day end of the year, she sighs with emotion not only myriad. This is sincere the affection that feed back, let this mother food again at me, had deeper affection.
I think, wait for me before long hind had the child, sure also can this mother food, inheritance is him most the be sentimentally attached to, best memory.
With makings
| Heat up rice | |
| Pork stuffing (3 fertilizer 7 thin) | 339 |
| Two | |
| A few | |
| 3 two | |
| Right amount | |
| Gallinaceous essence (gourmet powder) |
Close child the practice of rice served with meat and vegetables on top of tomato a round mass of food
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Essence of life of powder of egg white, onion, garlic powder, amylaceous, cooking wine, pepper, salt, chicken is added in pork stuffing;
Take yoke place stand-by;
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meat stuffing hit energetically to agitate of a direction with the chopstick, namely the chopstick feels have resistance, whole bowl meat stuffing appears bouncy, have stickiness till;
Come here meat stuffing preparation ends stand-by;
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Prepare Jiang Pian;
Go to tomato the base of a fruit cuts little place;
Had better not be afraid of flay of trouble general tomato, facilitating child edible;
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Oil falls in boiler, jiang Pian falls to fry a fragrance after oily heat;
Leave tomato place next;
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After be being entered below tomato place, put enough salt, make tomato give juice;
After tomato gives juice, add two bowls of clear water, join right amount candy;
Open conflagration, small move ammunition after water leaves, preparation plays ball;
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The gimmick of next a round mass of food is: Catch a big meat stuffing with the hand, can squeeze a diameter forcibly a little from place of tiger's mouth-jaws of death the fruity a round mass of food of about 3 centimeter;
Not anxious, left hand squeezes a round mass of food, the right hand is auxiliary put ball into boiler;
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There should be certain space when each a round mass of food is put into boiler;
Wait for whole ball to put fashionable, remember also putting the yoke that a moment ago staying into boiler inside; Whole journey maintains medium baking temperature;
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When bottom of a round mass of food was secured quite, search an area in turn gently with the chopstick, yoke also is;
My individual boils making time is about: After boiling 3 minutes first, after searching an area with the chopstick, come 3 minutes two again, see bulk of a round mass of food greatens, color is hoar, yoke two sides becomes angry, it is OK to be represented;
The drop is put before giving boiler peppery very carry delicacy;
Essence of gourmet powder chicken wants to put put, need not put completely also.
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tomato a round mass of food Shang Gai is on the hot rice that has gotten ready, add a few fresh chopped green onion again, can enjoy.
Small stick person
2, a round mass of food differs according to size and each firepower, boiled time is different, if want quickly ripe, hold a bit smaller good; Mom if not be at ease of a round mass of food squashy degree, can place to look with the chopstick, can ensure be at ease; But overall for a round mass of food is easier and squashy, do not boil too long mouthfeel is bad;
3, this dish is together 100 change fundamental dish, already need not rice served with meat and vegetables on top, become liquid of independent tomato a round mass of food, can join Chinese cabbage leaf, wax gourd, cucumber inside again piece, dawdle a variety of what oneself love is other feed capable person, flavour is very harmonious happiness;