The pork liver with acerbity sweet acid is too delicate pull ~
With makings
| 200 grams | |
| 1 | |
| A few | |
| One spoon | |
| A few | |
| 1 | |
| One spoon |
Tomato fries the practice of pork liver
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Pork liver is abluent, section (every probably model of 5 millimeter upright) pork liver catchs a few starch to reserve
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Green cuts a flower, tomato section
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Boiler heats up the very light blue below oil, fry sweet
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Issue pork liver, medium baking temperature is fried quickly, add one spoon cooking wine, break up fry become angry to pork liver, add one spoon to often be smoked.
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Issue tomato, continue to break up fry, add a few candy, break up fry twice, involve fire, sa Cong is beautiful.
Small stick person
Pork liver is not cut too thick, break up fry should fast, fry too long old not quite delicious. ~