This is a dish that the four seasons suits to eat, homely taste fits most person. I am linking the result with made two days of pursuit better, be being done easily simply is only in decoct bean curd when should give bit of patience. Try, you can like its olfactory.
With makings
The practice of tomato bean curd
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Soup of the quick-boil in the boiling water that adding bean curd salt first fishy smell of beans of 3 minutes of take out, cut small
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After right amount oil burns heat, explode the boiler below the ginger garlic powder that has cut sweet
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Break up into bean curd fry a few times, break up into tomato again fry
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Add water to boil 3 minutes two, add a few candy and salt to flavor
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Join chopped green onion finally, the starch that use water ticks off Gorgon euryale to be able to give boiler
Small stick person
Little hint: 1. Decoct bean curd does not touch boiler to be close friends than using the effect that fries pan with flat bottom, decoct when can spill a few salt, convenient tasty also can prevent stick boiler.
When 2. adds water, do not want too much, receive juice to boil otherwise too long the exterior that can affect tomato, receive juice to be able to affect the result that cancels Gorgon euryale finally again not quite.
The candy that touch adds when 3. fries tomato will be more delicious.
When 2. adds water, do not want too much, receive juice to boil otherwise too long the exterior that can affect tomato, receive juice to be able to affect the result that cancels Gorgon euryale finally again not quite.
The candy that touch adds when 3. fries tomato will be more delicious.