Grandmother cannot have good thing, make range of boiler of boil in water for a while for the first time, unexpectedly very delicious ~~
With makings
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The practice of face of boiler of tomato egg boil in water for a while
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Garlic section; Green is mincing; Tomato cuts small; The egg hits divide evenly (because my home egg is a little small, added little water so) .
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Heat is oily, mix garlic piece with onion powder, stir-fry before stewing fries a fragrance.
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Add right amount water.
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Tomato man is added after water leaves.
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After water leaves again, put
, boiled time is a bit longer, cannot eat because of grandmother hard, should have boiled so long. -
Add right amount salt, mix is even.
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Join frangipani.
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Ok~