Bought bean curd to did not know suddenly however how to eat, think back to how to be done in home old Mom before desperately then. Fragmentary memory adds little to innovated to have this way, acerbity acid is sweet little still oil is healthy ah wood has ～
With makings
| Quick-freeze lima-bean | Right amount |
| 2 | |
| 2 | |
| Right amount | |
| A few | |
| A few | |
| A few |
Tomato burns the practice of bean curd
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Heat one boiler hot water, await at the same time bean curd stripping and slicing, chopped green onion cuts end, lima-bean defrost is abluent.
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The bean curd after water leaves enters boiler ampling water, fish out reserves. Then tomato irons convenient flay into water.
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Remove boiler additionally to heat up oil, oil need not be lost more it is OK to lose the green end that ～ puts a half to had been cut next is fried sweet, join tomato piece fry a red oil. Join right amount ketchup next.
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Bean curd and lima-bean enter boiler, break up fry wrap equably to bean curd on sauce. A few water, soy, candy attune is irrigated into sauce.
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Add a bit salt finally, scatter on onion powder, break up simply fry can ～