Tomato egg faceChange the cake that remain, taste is good still
With makings
| 2 | |
| 2 | |
| Flat bread | A piece |
| Right amount | |
| Right amount | |
| Right amount spoon | |
| Right amount |
The practice of soup of tomato egg cake
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All feeding material is so simple
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Put oil to fry dried small shrimps
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Putting the tomato that cuts Cheng Ding
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Turn on the water boil
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Put cake to cut cake small
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Put salt, balm, shallot, the egg gives boiler
Small stick person
Of remnant cake have a way, , cake can be done forcedly. Boil a bit longer cake more tasty is softer