Recently
! ! ! ! ! ! Eat beef more soWith makings
Sirlon | 5000 grams |
Ginger | 4 |
Tomato | 1.5 |
Anise | 1 |
Unripe smoke | 2 spoon |
Cooking wine | 2 spoon |
Salt | 6 grams |
Green | 0.5 |
Cassia bark | Half |
Sweet leaf | 1 |
The practice of tomato sirlon
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Tomato cuts small
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Beef cold water leaves boiler, cast aside go float foam
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Boiler burns oil since, put chopped green onion, ginger, anise, cassia bark, sweet leaf, fry a fragrance, enter tomato man, join a few salt, for can more soft sodden, had fried put unripe smoke, issue beef
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Fry become angry to beef, add the water that has touched beef, burn, turn small fire, join salt to stew 50 minutes can
Small stick person
Can the evaporate between empty Yu Shi rice, appetizing sirlon has been done