Of lady and child love most
With makings
Sirlon | 500 grams |
Tomato | 2 |
Tomato sand manages | 1 spoon |
Chopped green onion | Take less |
Candy | 30 grams |
Gourmet powder | 3 grams |
Salt | 3 grams |
Pink of great rejoicing big beef | 3 grams |
The practice of sirlon tomato
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water of scald of sirlon stripping and slicing the ginger that put onion boils 150 minutes
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Chopped green onion is cruel sweet, put ketchup
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Bottom oil is put inside boiler, put the tomato sand department that gets ready ahead of schedule to fry divide evenly, put the tomato of flay stripping and slicing, tone mouth, the former boiling water that puts the beef that boil 500 grams, big baked wheaten cake leaves, put the sirlon conflagration that has boiled, receive soup juice thick stiff can, become dish of caraway that put a drop can
Small stick person
The little detail that this dish needs to notice is the tomato that boil should use stainless steel boiler or horizontal boiler, aluminous boiler, do not use iron bowl as far as possible, can have ferruginous taste