The cookbook of small tomato of purple perilla honey came ~ is done simply, easily, delicate, have Yan Zhi again!
With makings
Honey | 2 big spoon |
Leaf of fresh purple perilla | 1 |
Small tomato | 1 bowl |
Edible salt | 1 spoon |
Field mint leaf (adorn) | 2 |
" Chinese meal hall 3 " , the practice of tomato of cherry of purple perilla honey
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Measure one: The small tomato of stripping and slicing is put in the bowl, juice of honey of modulation purple perilla (mix with honey after leaf of fresh purple perilla is mincing divide evenly)
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Measure 2: Juice of honey of purple perilla of 2 big spoon is joined to mix in the bowl divide evenly
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Measure 3: Join salt of 1 spoon edible to mix divide evenly
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Measure 4: Install dish
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Measure 5: Add field mint leaf to adorn
Small stick person
1, cuisine of leaf of fresh purple perilla is better, without fresh purple perilla Xie Zai looks for dry purple perilla.
2, small tomato is usable also (big) tomato is replaced.
2, small tomato is usable also (big) tomato is replaced.