The practice of slices of fish meat of tomato Ba Sha, how to do delicious
The slices of fish meat of aspic Ba Sha that neighbour uncle gives does not know how to eat, put for ages, turn over freezer this to see it is taken do fish of Ba Sha of a tomato

With makings 

Slices of fish meat of aspic Ba Sha 500 grams
Acupuncture needle stay of proceedings 1
Tomato 1
Ketchup 1 spoon
Salt 5 grams
Garlic 5 valve
Pepper sauce 1 spoon
Candy 1 spoon
Oyster sauce 1 spoon

The practice of slices of fish meat of tomato Ba Sha 

  1. Prepare data

    The practice measure of slices of fish meat of tomato Ba Sha 1

  2. Tomato flay cuts man, garlic is mincing end, acupuncture needle stay of proceedings goes the root is broken

    The practice measure of slices of fish meat of tomato Ba Sha 2

  3. Boiler burns oil since

    The practice measure of slices of fish meat of tomato Ba Sha 3

  4. Put feed capable person

    The practice measure of slices of fish meat of tomato Ba Sha 4

  5. Put garlic foam to fry sweet

    The practice measure of slices of fish meat of tomato Ba Sha 5

  6. Put tomato to fry a red juice

    The practice measure of slices of fish meat of tomato Ba Sha 6

  7. Break up fry

    The practice measure of slices of fish meat of tomato Ba Sha 7

  8. Put ketchup, pepper sauce, join candy, salt, oyster sauce

    The practice measure of slices of fish meat of tomato Ba Sha 8

  9. Put water

    The practice measure of slices of fish meat of tomato Ba Sha 9

  10. Burn stay of proceedings of open acupuncture needle

    The practice measure of slices of fish meat of tomato Ba Sha 10

  11. Acupuncture needle stay of proceedings irons ripe fish out, by mat

    The practice measure of slices of fish meat of tomato Ba Sha 11

  12. Put Ba Sha slices of fish meat, thoroughly cook

    The practice measure of slices of fish meat of tomato Ba Sha 12

  13. Put into the bowl

    The practice measure of slices of fish meat of tomato Ba Sha 13

Small stick person

Although this taste is good still, but the fish does fresh still Ba Sha delicious
2020-02-09
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