Without the practice of cake of oily anhydrous and vintage crackling
Make delicious
Cake
, must use the newest egg, this cake is very simple, quick, suit
Breakfast
, and must do now eat now, remained must last in bags is good, the moisture in cake is otherwise original little, air evaporates to be met very dry. The time that should bake only does not want too long, this cake does not collapse waist, do not answer shrink, not quite sweet (candy can decrease a quantity to arrive 60 grams) , just baked when coming out very sweet, outside Jiao Li is tender, mouthfeel is won't dry.

With makings 

Egg 4
Low muscle flour 100 grams
Fine saccharic 85 grams

Without the practice of cake of oily anhydrous and vintage crackling 

  1. Prepare data, 4 eggs and white sugar lump

    The practice measure that does not have cake of oily anhydrous and vintage crackling 1
  2. Entire egg dismisses meeting time grows a point a little, everybody must a bit more patient oh, disappear slowly and dismissing grain is met is not to disappear immediately went

    The practice measure that does not have cake of oily anhydrous and vintage crackling 2
  3. Low pink sift out, with the egg paste mixes even, attention must rapid cross breaks up to mix or be cut mix, avoid agitate excessive, the muscle since panada can affect finished product mouthfeel.

    The practice measure that does not have cake of oily anhydrous and vintage crackling 3
  4. Using small spoon one spoon of one spoon, when falling, ladle must not meet an end, want to fall from altitude, otherwise possible bottom sends finished product not to rise

    The practice measure that does not have cake of oily anhydrous and vintage crackling 4
  5. Scatter on ripe sesame seed, I darling scatters this, black and white alternate with

    The practice measure that does not have cake of oily anhydrous and vintage crackling 5
  6. Oven
    Ahead of schedule 180 degrees of middle-level bake warm-up 20-25 minute, this is the appearance after 5 minutes

    The practice measure that does not have cake of oily anhydrous and vintage crackling 6
  7. Everybody looks at bit of duration, every oven temperature is different, must defend oven to be looked at at any time for the first time adjust temperature, have experience next time, must record nevertheless come down, otherwise time grew to forget

    The practice measure that does not have cake of oily anhydrous and vintage crackling 7
  8. Cortical crisp, sweet moderate

    The practice measure that does not have cake of oily anhydrous and vintage crackling 8
  9. Try at once

    The practice measure that does not have cake of oily anhydrous and vintage crackling 9
  10. This recipe as it happens is the 12 amounts that link a model. Want to eat fragile bake fragily come out hold the paper outside in the palm for a short while take out, mouthfeel is met more fragile.

    The practice measure that does not have cake of oily anhydrous and vintage crackling 10
2020-05-24
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