What soup of chop of lotus lotus root drinks is much, but add tomato and potato to be able to have local color additionally one time, family likes very much with the child.
The measure that I keep is much, but it is super and simple however, after handling all material clean namely actually, one boiler was stewed, ha! ! !
With makings
| Lotus lotus root | 1 political integrity |
| Chop | 250 grams |
| Tomato | 2 |
| Tomato patch | 1 |
| Ginger | 3, 4 |
| Salt | Right amount |
Drink the way of the soup of tomato of chop lotus lotus root of addiction
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Lotus lotus root has one kind is continous, one is plant is fragile, I like fragile fragile, inn-keeper can let help when buying choose oneself to like.
Wash potato of tomato of lotus lotus root clean, lotus root blew a bit skin a little, because I am afraid of,can have cover or daub with plaster, cut it is OK to do not husk to want clean only.
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Cut lotus lotus root, tomato, potato chunk a bit.
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Boiled water leaves boiler, let chop go float foam.
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Probably this kind of condition, after next boiler water reopen probably 10 seconds can involve fire, come to chop fish out to reserve.
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Went the chop of float foam and lotus lotus root, tomato, potato, Jiang Pian puts bowl in, add water to had done not have material.
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Go up measure, there still can be float foam after was being boiled, it is good to go again, why should go? Hum, probably I cold-shoulder it to affect mouthfeel.
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Did not husk when handling tomato, because I am lazier, it is good after soup was boiled that 5 minutes come out tomato billfold come out tomato billfold.
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After conflagration is boiled, small fire is boiled again probably 15 become this state to 20 minutes, tomato basically becomes soft, I like the sense of tomato be in harmony in soup.
Put bit of salt finally, finish! Can actuate!