With makings
| Ginger | 3 thick piece |
| Aubergine (long) | 2, flay |
| Tomato | 3, flay (boiled water is ironed) |
| Green pepper | 2, go seed |
| Ground meat | Fry ripe, two bowls small |
| Unripe smoke, oyster sauce, candy, boiled water | Right amount attune becomes sauce |
| Corn is amylaceous | Right amount |
| Noodle | Probably 4 people portion, a jin or so |
| Oily | Right amount |
Tomato aubergine foul smell child simple quick worker exceeds the range delicious oh practice
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Tomato flay, aubergine flay is put in boiler to add little salt and water to break up fry, break up before frying, remember taking 3 ginger to be fried a little with oil, won't stick boiler so
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Give water, involve fire, reserve in boiler
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Put aside stand-by, will move a sauce again
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Unripe smoke 30 grams oyster sauce 6 grams join 15 grams candy right amount boiled water, mix is even
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At that time again green pepper of point of tangency, cut little place, put in next break up fry, open medium baking temperature
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Irrigate sauce go in! (very sweet! )
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Put into two bowls of small ground meat
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Can put little water, if feel water is insufficient, small fire of the cap on the lid 3 minutes
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Corn is amylaceous, add boiling water of a few spoon, enter after mix is even mix is even inside furnace, do not involve fire
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Go to 3 ginger winkle
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This is the size of the bowl, still have the ply of ginger
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The face that boil
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Boil ah boil
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In bowl within, put a drop
, put bit of bittern again, add one spoon water in which noodles have been boiled (water is OK also) scatter again finally next go up bit of shallot
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Finish, leave eat, be too sweet really!
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This bittern is OK also direct match rice to eat so, particularly delicious! ! ! (empty impediment also is particularly delicious)
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Midday meal so do decided, super and simple? Very delicious also
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Eat well
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Delicious and delicious
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Put a piece of figure again, too delicious
