The practice of flapjack of the daily life of a family, how is flapjack of the daily life of a family done delicious
As a pure northerner, the pancake of the daily life of a family that wants to buy the everywhere on a piece of northward ave to see in south is honest very difficult, arrive hard what degree, it is you sesame seed cake of sweet cake of meeting discovery sauce, leaven dough cake, short sees less than having flapjack of the daily life of a family.

Want to eat so or want oneself to do. Want at the outset flapjack is right for me, be already take time arduous thing, it is OK also nowadays to show the edge makes brand of dish edge conveniently piece cake. Remembering the word that mom says all the time, want pancake delicious, the lip resembling ear that the face must mix is euqally soft.

With makings 

Common flour
260g
Wen Shui
180g
Salt
Right amount
Edible oil
A few

The practice of flapjack of the daily life of a family 

  1. Flour falls into a bit bigger salver, take a chopstick single-handed, skill general Wen Shui is slow of little in joining flour, the edge adds water edge to become flour agitate batt state, knead a group subsequently (dough is not right now smooth, never mind) , take out from inside the basin, put on chopping board. If pursue.

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  2. Scatter on chopping board right amount small area (hand pink, dry flour is prevented stick) , knead dough again to smooth.

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  3. The lid lasts film or wet cloth, wake face. Make an appointment with 10-20 minute.

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  4. After waking, lift last film, affirm whether dough bottom is stuck on chopping board first, if be, drop small area again, also drop a few small area in dough coping next. Press gently with handle gently flat, roll becomes reoccupy rolling pole big shape

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  5. After roll becomes big, drench edible is oily, oily quantity can enclothe pieces of whole cake about, (can put less first, add again not quite, much easy leakage is oily) . Want to be in the daub with even oil namely next face piece every corner, small doohickey is as follows pace

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  6. Carry a scale piece one horn, fold is in the place that has oil, after the oil on loiter, put again. Relapse so, till the face piece wipe equably entirely on oily. (this kind of method is the commonly used earth method in the home, also can brush with oil of course)

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  7. After wiping good oil, spill a few salt, what I scatter is salt of Chinese prickly ash, still can scatter bit of Zi like that pink of powdery the five spices. (the method of salt of Chinese prickly ash that make sees small stick person)

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  8. It is next the face piece roll into coils shape. Here has a small key again, mention namely face piece at the same time, carry on edge Xiang Bian pull, the edge coils. Carry namely, coil. The brim after coiling is held close, both ends is held close, prevent leakage oil.

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  9. the face that has coiled everything is 2, the group becomes a circle, binding off is pressed in next. Wake two minutes a little. (the word because of direct roll, can answer shrink)

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  10. After waking, become dough roll the circle that fits bowl bulk. (ply makes an appointment with 2 coin, do not suggest roll is too thin too thin, the meeting after brand is otherwise good works. )

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  11. In small fervent bowl, after pot is hot, good roll cake embryo is put, search an area frequently (in flapjack process, can brush oil to also need not brush oil)

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  12. This is the cake that whole journey does not brush oil (the Maixiang that tasting is cake and flavour of a condiment made of roast prickly ash and salt)

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  13. This is the cake that brushed oil. Brush oil to taste crisp sweet. Brush oily method: After cake is put into boiler, brush upturned one side with oil brush an oil, after searching an area, brush another an oil again)

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  14. The brushed oil cake after brand is good

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  15. Oily cake was not brushed after brand is good. My cut away edge horn, use flat bread to coil the flesh eats. Leftover material is cut by my edge the edge ate, the wall cracks a proposal to take the advantage of heat to eat to just give the flapjack of boiler first, eat dishes without rice or wine eats very special really sweet. Continue again next below bake in a pan one piece of cake.

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  16. See in-house arrangement.

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  17. The kitchen that I discover to some has been done is friendly people, be like bake in a pan to come out thinner drier, look a bit hard from the picture. A few small video complement here. -- -- -- -- -- , doughy softness degree is referenced

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  18. Finger presses go very soft

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  19. The soft hardness reference that press is pressed with the hand before roll becomes big

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  20. The video of loiter oil, should can see the face has many soft.          ? ? ? ? ? ? The soft hardness of final cake decides by a few elements: 1. The soft strong pitch of knead dough; 2. The ply of final area embryo;  3. The time of flapjack and duration; 4. Search an area frequently, not persistently one side of bake in a pan; Summary: Why your cake brand emerges harder: What the face mixes is hard, of roll thin, a crucial moment is big, of bake in a pan of the time on fire long. Just can bring about cake to work to be returned forcedly again again so without administrative levels. Remember above this when, hope everybody can do delicious flapjack.

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Small stick person

1, want pancake delicious, what the face must mix is soft like earlobe. And want what the face mixes is soft, no more than is water perhaps uses Wen Shui knead dough more. Without other shortcut.
2, contain method of a condiment made of roast prickly ash and salt: Bead of Chinese prickly ash is fried in boiler sweet, in taking garlic any mortar-shaped thing, the beetle that use garlic pulverize of bead of Chinese prickly ash, sift out, spill right amount salt, put cool bottle sealed. Flapjack is used or dish of cold and dressed with sause is used very good.
2019-12-07
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