Mexico coils the practice of cake, mexico coils how is cake done delicious
Mexico coils cake is full simple face cake, is the problem how can you accomplish loose but have certain flexibility again? Saw next kitchens in, the friend that this cake writes is not much, I am written today some.

With makings 

In strength flour
400 grams
Yeasty
6 grams
Salt
8 grams
Olive oil
18 grams
Water
240 grams

Mexico coils the practice of cake 

  1. Will all material puts synthesis together a dough. Put in Na Jing buy 10 minutes,

  2. Rub next agents, cent becomes the dough that every 50 grams control, press into small round cake, in quiet place 10 minutes, (this pace is very crucial, because have yeasty presence, small hair of 10 minutes passes rub in front the process of next agents, be equal to the process of an exhaust, a lot of friends go directly roll becomes thin pancake, that yeasty action not trashy? Although wait to meet or want roll to become thin pancake, but in-house organization is met more fleeciness, want through heating to be able to compare what do not wake fleeciness)

  3. Scatter on face case on powder is prevented sticky, roll of will round cake becomes 8 inches of right-and-left thin pancake, want as far as possible the circle of roll a bit ah. Good-looking, true roll out of round is irrespective also, anyway oneself eat

  4. Medium baking temperature burns heat

    Pan
    , do not put oil, put cake skin, skin of cake of 40 seconds left and right sides can have persnickety bubble to be roused (specific time should treat everybody the problem of duration and bowl diathermancy) search an area quickly, 10 seconds left and right sides can give boiler.

  5. Place into fold, bake in a pan is over last pieces hind, with last velar bag rises, prevent airing.

Small stick person

This cake skin is the recipe that the senior fellow apprentice that I open Mexican restaurant gives me, loose but chew interest a bit again, this recipe also improved ability a lot of times to have final this version. Need not the time of bake in a pan is very long, not be to say portion of a bit water also does not want, if the time of bake in a pan grew, face cake is met hard, retaining certain moisture still is very necessary, say so, cake needs a bit thinner ah. Had done, coil the stuff that oneself like, the meal that is beautiful beauty. Be in when need is hot bake in a pan good, or microwave 30 seconds, the effect of bake in a pan is more bit better. Rise to pause with respect to very can fast lane in the morning nutrient breakfast (remember joining a course ah)
2019-12-31
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