
Oneself do super and delicious beef meal, flavour and Home Ji Ye are same. Prescription comes from @ one husband dining room. Flavoring makes change a bit, so delicious still. Wood had Japanese clear wine to use cooking wine, wood has flavour beautiful jade to be replaced with respect to the rice wine that use glutinous, look like flavour beautiful jade this east east make with polished glutinous rice and music wine namely.
Soup juice mixes meal very go with rice, part of speech of part of speech ate a lot of
Do material halve for the first time the quantity that is 2 people portion, the mouthfeel that must do with fat beef gift is nice.
Classmate report is made will slant sweet, person of original poster Shanghai feels OK to accept, everybody is become according to oneself taste take into consideration the circumstances candy oh
Soup juice mixes meal very go with rice, part of speech of part of speech ate a lot of
Do material halve for the first time the quantity that is 2 people portion, the mouthfeel that must do with fat beef gift is nice.
Classmate report is made will slant sweet, person of original poster Shanghai feels OK to accept, everybody is become according to oneself taste take into consideration the circumstances candy oh
With makings
Fat beef | 200 grams |
35ml | |
35ml | |
50ml | |
400ml (put bit of water less first, depend add) | |
20 grams (add according to taste take into consideration the circumstances) |
Meal of beef of Home Ji Ye (bovine ) practice
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Cut onion
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Water burns boil, put onion. Cooking wine, rice wine, candy
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Put fat beef next
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Fat beef brush away a few, go foam
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Put soy, in small baked wheaten cake 20 minutes. Let beef more tasty, onion is burned soft. In the graph my water put a bit much
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When Shang Zhishou 2/3 works about the same.
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Irrigate go up in rice meal, put nominal soup juice. Eat