Delicious every day, Pachyrhizus thin pancake made of millet flour (yam cake) practice

The pachyrhizus in the home put several days, at a loose end does not have a thing to take decoct pachyrhizus cake Saturday today, become to the child in the home small snacks also is right choice.

With makings

Yam	2
Flour	200 grams
Black sesame seed	20 grams

Pachyrhizus thin pancake made of millet flour (yam cake) practice

the flay after pachyrhizus is abluent, next stripping and slicing is put into evaporate to boil, etc ripe can take out
the pachyrhizus with ripe evaporate, put old vessel inside
Take the advantage of heat general pachyrhizus all dolly is pressed into slimy shape, the word that there is mixer in the home is OK also and direct agitate, also did not have nothing to do with
After pulpifying, join right amount flour stage by stage. Here does not need to add water, proceed knead dough
After face become reconciled, let its wake a little while, about 10-20 minute, need not yeasty...
It is capture next one small, in circle of the defeat in the hand, go up in chopping board again next squash, can scatter on a bit black sesame seed next
Want to make sesame seed a bit sweeter, can prepare ahead of schedule beforehand, fry sesame seed. Do not like black sesame seed, also need not put
Below
Pan
Begin decoct, what my oil puts is not much
Decoct comes two sides is golden can have pot
Good, success. Is pachyrhizus thin pancake made of millet flour delicious cheap... should you try?

Small stick person

Pachyrhizus (yam) in the process of evaporate, use chopstick disclose to look thoroughlied cook, next again the process of knead dough does not need to add water, if the pachyrhizus itself in the home is not quite sweet, can add a few white sugar to go down by oneself agitate. The pachyrhizus cake that makes decoct good tastes mouthfeel is much better...

2020-01-06