
With makings
500 grams | |
Dry shelled fresh shrimps (Jin Gou dried shrimps) | 120-150 gram |
Right amount | |
Right amount | |
2 | |
Make an appointment with 30-40 bead | |
2 porcelain spoon | |
3 porcelain spoon | |
2 porcelain spoon | |
A few | |
Wang Shouyi 13 sweet | A few |
Right amount | |
Right amount | |
1.5 porcelain spoon |
The practice of dumpling of 3 bright stuffing
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Dry dried shrimps is rinsed clean, with cool leave in vain immerse. Boil 2 makings water, boil involves fire 2 minutes, put cool reserve.
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Put cool 2 makings moisture content second enter pork begin to arrange hour hand to churn in stuffing, agitate feels exceeding acid is good to your arm, take a rest to come then, such feeling at least 5, with respect to energetically. Degree there is very detailed introduction why to want to hit water to let meat stuffing energetically on the woman, you are checked
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Put one spoon salt and right amount ginger foam, do not like ginger to be able to be replaced of foam with ginger pink, mix is even, the lid lasts film and just the dried shrimps of bubble water puts freezer to refrigerate one night.
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Pour the water of shelled fresh shrimps of this bowl of bubble into the agitate in meat stuffing to hit first the following day, following to hit 2 makings water yesterday is same rhythm (this bowl is the amount that I had poured, begin to forgot to take a picture)
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Press then from left these recuperation in adding a picture rightly orderly, before putting oil, mix the condiment of other first divide evenly, begin agitate
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Condiment is this quantity probably, put one spoon white sugar again, carry delicacy (forgot to take a picture)
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Pour peanut oil, sesame oil finally.
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Put leek, put salt!
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Exceed delicious 3 bright stuffing
The person that obtain the home is consistent reputably