Contain the method of face of stew of electric meal Bao, how to do delicious
The area of Qi ǒ Ng that likes to eat mom to do very much in the home previously, there is not big iron bowl outside now, want to eat to be used
Electric meal Bao
Tried, the sense is good still, share you (this can be become the flesh, because I do not eat the meat, put so other, you yourselves can be replaced)

With makings 

Salt Right amount gram
Gluten 2
Fabaceous horn 1
Carrot 2
1000 pages bean curd 1
Noodle 1 person is measured

Contain the method of face of stew of electric meal Bao 

  1. Fabaceous horn is cleared away clean, a paragraph small when break a paragraph small

    The practice measure that contains scale of stew of electric meal Bao 1
  2. Carrot flay is cut

    The practice measure that contains scale of stew of electric meal Bao 2
  3. All of 1000 pages bean curd cuts gluten strip, what I use gluten is not like sponge the sort of, it is additionally one kind resembles dough

    The practice measure that contains scale of stew of electric meal Bao 3
  4. Buy this kind

    Noodle
    , flat thin, do delicious, very like the sort of sense that makes in the home

    The practice measure that contains scale of stew of electric meal Bao 4
  5. Heat up boiler cold oil, pour carrot first, because carrot receives gift of the vitamin that heat up oil, it is fabaceous horn next, break up a bit water is added after frying, enter 1000 pages bean curd and gluten, continue to break up fry, fast ripe when put salt.
    After food has been fried, dip comes out to be put into electric meal Bao, add water, water need not have done not have dish, arrive probably a few, about the same half is OK, again noodle tile above (or a dish one level, I prepare next time such) , evaporate boils mode, probably 15 minutes good (I do not have timing meeting to smell fragrance)

    Eat but too not easy
    After been do, can mix chili eats, tomato chili juice also goes

    The practice measure that contains scale of stew of electric meal Bao 5
2020-01-20
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