The practice of vegetable chicken cake, how is vegetable chicken cake done delicious
Do not know what to should do to eat to the child today, opened next kitchens to turn circuit, this chicken cake greet, then integrated 3 prescription, added the burden that oneself like. The flesh has dish to the face has an egg, nutrient collocation is very rich, match a clear congee again, hold out perfect feed.

With makings 

Pigeon breast flesh 1 (270 grams)
Onion 65 grams
Carrot 35 grams
Pumpkin 110 grams
Corn 60 grams
Egg 2 (about 80 grams)
Flour 20 grams
Corn is amylaceous 20 grams
White pepper A few
Salt A few
Ginger 1

The practice of vegetable chicken cake 

  1. Prepare all feeding material.

    The practice measure of vegetable chicken cake 1
  2. Fall chicken and Jiang Fang a few cooking wine to be hit into fleshy mashed vegetable or fruit into meat chopper.

    The practice measure of vegetable chicken cake 2
  3. Chop of water of will vegetable scald becomes Xiaoding.

    The practice measure of vegetable chicken cake 3
  4. Enter the chicken mashed vegetable or fruit that has made and vegetable in the basin, add agitate of egg, flour, pepper, salt even.

    The practice measure of vegetable chicken cake 4
  5. Drench inside boiler a few is oily, join the fleshy mashed vegetable or fruit of mix up with ladle dip inside boiler, use the plastic with simple scoop next. Small fire simmer in water comes the area searchs when one side is golden again decoct other one side.

    The practice measure of vegetable chicken cake 5
  6. Fresh and tender chicken hamburger gives boiler

    The practice measure of vegetable chicken cake 6
  7. Close quarters comes to a piece.

    The practice measure of vegetable chicken cake 7
  8. Profile comes to a piece be patted, begin to enjoy.

    The practice measure of vegetable chicken cake 8
2020-02-02
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