All sorts of stuffing...
Basically introduce pumpkin stuffing practice
In the comment the division says other stuffing simply practice
Comment on heat with respect to everybodyThe job that the skin wants not to need to put yeast is unified if water boils dumpling to be able to be put,say can not put, if steamed dumpling needs to put, this is the habitual problem of a person. Be like somebody to have a meal must have chili, some people readily hot do not eat, because you do not understand the author's be fond of,cannot comment on others casually. ? The informal exit that won't make even the meal more very much even injures a person! Bar essence this essence!
I come here is the result that shares his to make food, like to see go to school review, do not like to nod X to shut cough up ~ not to like me to also can send me cookbook all the time, along with the heart! Hope to understand!
With makings
| Pumpkin | 3 |
| Pork | 200 grams |
| Flour | 1000 grams |
| Yeasty | 5 grams (the word of steamed dumpling needs to put, water is boiled do not need, bar essence not faze! Thank! ) |
| Peanut oil | 50 grams |
| Salt | Right amount |
| Water | Right amount |
Pumpkin boiled dumpling (quick worker of dish of the daily life of a family) practice
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Flour? Water? Yeast undertakes fermenting (excuse this one pace my not professional because I say weighing is rarely by feel) I put yeast is I often do steamed dumpling to eat! Is dumpling water certainly those who boil? Hope bar essence not faze! The comment is so offensive think oneself can cook more ah do not like to look need not look, the work is so much ~
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The dough that has sent is kneaded in the basin accomplish a smooth face smooth hand is smooth
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Pumpkin is washed clean cut into shreds, next mincing, squeeze moisture with the hand
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Pork meat stuffing? Is green broken? Peanut oil? Saline mix is even
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Go to pumpkin inside the meat stuffing that has mixed.
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Take the side in the basin the flour that drop a point, prevent to touch face plate
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Cent becomes 4 small dough, leave to use, put otherly in the basin to continue to ferment
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dough rub circle, cut hob piece with the knife next, became small agent with respect to cent child
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Bit of flour can be scattered to boil after been cut, press next flat
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Roll skin. The mother-in-law's strong point
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The skin with good roll, preparation opens a bag
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Take right amount stuffing put in the skin among
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First among hold close
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Hold both sides entirely close
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Toward among hold, dumpling is good with respect to the bag
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Very simple. Consult video
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Wrap good dumpling, in waiting for what hot pot hot water puts into boiler to roll water, a bowl of cold water is put after leaving, repeat, it is ripe that dumpling waves, plan move
