With makings
| Drumstick | 3 |
| Honey | 2 spoon |
| Cooking wine | 2 spoon |
| Soy | 3 spoon |
| Oyster sauce | 2 spoon |
| Ginger end | Right amount |
| White sesame seed | A few |
Take the way of carbonado leg meal
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Big chicken hired thug, for nothing fat, be full of a hope
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Go bone, exert all his strength with toothpick stamp jab, plunge into crape myrtle with respect to wet nurse resembling a look in that way firm, reoccupy the back of a knife blade takes chicken Song Bian!
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Last one spoon cooking wine is put in bag, one spoon soy, one spoon oyster sauce, ginger end and a few water, before drinking, shake, oh not, shake before souse
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Put drumstick meat, put freezer to refrigerate souse 30 minutes above
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Preparation is illuminated burn juice, 2 spoon soy, 1 spoon oyster sauce, one spoon cooking wine, 2 spoon honey, 60g clear water, mix is even
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Do not stick boiler to put a few oil, put the drumstick meat with good souse, decoct comes one side is golden, search an area again decoct other one side! Fall to illuminate Gai Xiaohuo of the boiler on the lid that burn juice to boil!
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Boil become little to sauce ropy can
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Stripping and slicing is placed dish, illuminate redundantly in boiler burn juice to irrigate above, scatter on white sesame seed!
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Fill a bowl of meal, put according to carbonado leg, matched the on a few vegetable that oneself like to be finished again (do not have in the home orchid also does not have carrot on the west, did not place you to look, you pretend I was put) be lubricious fragrance completely, only drawback, namely... cost meal! Too delicious!
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The figure that I use is different the soy of one! ! ! It is OK to come soy is divided by craft cent is make up soy and brew soy. Brew soy is divided again make a living smoke with often smoke two kinds, [unripe smoke] with will flavor, because color is light and mouthfeel slants salty, reason does general fried dish or
Use more when. [often smoke] had sauce is sweet with vinegar sweet, can add mouthfeel of be apt to to dish. Use provision commonly chromatic with. It is better to when making the braise in soy sauce food that needs chromatically for instance, be used.
Small stick person
2, in alveolus of the jab on gallinaceous skin, when can letting chicken souse on one hand more tasty, can prevent gallinaceous skin answer when decoct is made on the other hand shrink.
3, when decoct drumstick flesh, want to use scoop ceaselessly to squash, made sufficient be heated and fast and squashy.
4, if do not have honey, usable rock candy is replaced. Quantity cannot too much, have a sweet taste can.