Yeast puts lukewarm to hydrate to leave. Flour adds white sugar to add yeasty water to knead dough, put warm place to ferment, wait for 2 times big, point to stamp with the hand the hole is not answered shrink.

Xianggu mushroom green vegetables is abluent, unlock water scald water 2 minutes, fish out squeezes dry moisture. Bubble of boiled water of vermicelli made from bean starch is soft, stand-by.

The egg is hit scatter, boiler having oil fries golden color, dolly, air wears Cheng Qi stand-by.

Green vegetables is mincing, xianggu mushroom is mincing, smoked bean curd is mincing

Vermicelli made from bean starch cuts paragraphs small

Join dried small shrimps

All feeding material joins condiment to mix divide evenly

The dough that has fermented, take out add powder to continue to knead smooth, cent agent, roll becomes the face skin with intermediate webbing slight edge. Put stuffing stuff, hold in the palm single-handed, hold a pleat to had been wrapped single-handed.

A pot for steaming food adds cold water, steamed stuffed bun puts evaporate drawer, ferment 2 times about 15 minutes, open conflagration, on 8-10 of the medium baking temperature after steam or so minutes involve fire, 3-5 opens a lid after minute.