The practice of authentic stew face, how is the most authentic practice solution _ done delicious
Sweet one boiler gives aromatic dish rice
Like to eat particularly in one's childhood
Now, the girl also likes to eat very much

Practice of hand roll face:
Https://www.goodfoodmethod.com/recipe/102275332/

With makings 

Hand roll face (also can use bought noodle)
Common flour (in muscle flour) 400 grams
Wen Shui
 190 grams (should adjust water to measure according to flour water imbibition)
Salt (can not put) 2 grams (about 1 small spoon)
Material of stew cooked wheaten food
Kidney bean
 700 grams (or right amount)
Steaky pork
 200 grams (or right amount)
Green
 1 paragraph
Garlic
 5-10 valve
Rock candy
 2-5 bead
Aniseed (anise) 1-2
Unripe smoke
 20 grams (or right amount)
Often smoke
 10 grams (or right amount)
Cooking wine
 2 small spoon
Salt
 5 grams (or right amount)

The practice of face of fabaceous role boil in a covered pot over a slow fire 

  1. A few salt are joined in flour, join Wen Shui slowly, agitate becomes garrulous state (do not add water again, do not let flour make a knot in one's heart, the dough of such become reconciled is met normally soft)
    Knead dough, dough will be better at that time (did not concern, wake the face is controlled 10 minutes, continue to knead dough again)
    Enclothe last film or lid cap (prevent skin dry) wake face

    Below, begin those who prepare stew powder to feed capable person

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 1

  2. Fabaceous horn is abluent

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 2

  3. Take out two end and muscle line

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 3

  4. Break the accident that likes into oneself, reserve

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 4

  5. Green, garlic cuts end to reserve

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 5

  6. Steaky pork cuts chip, reserve

    Continue to handle dough

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 6

  7. The dough that has waked 10 minutes or so, already no longer particularly hard
    Knead to smooth and exquisite, enclothe last film or lid cap, reserve

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 7

  8. Heat up boiler cold oil, put steaky pork to break up fry even (diffuse)

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 8

  9. Join rock candy and aniseed (anise) , after moving Cheng Xiaohuo to rock candy to melt, break up fry even

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 9

  10. Join powder of green, garlic to explode sweet

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 10

  11. Join cooking wine, unripe smoke and often smoke, break up mix even

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 11

  12. Add fabaceous part, break up fry even (forget take a picture, fill next time on)

  13. Add some more hot water, join right amount salt, lid, big baked wheaten cake leaves
    Whole journey conflagration stews 10-15 minute

    ? ? ? ? ? ? This time, we will make hand roll range
    Buy off-the-peg

    Noodle
    If, can you take a rest? ? ? ? ? ?

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 13

  14. Distribute dough into 2-3 small dough
    Take, roll becomes an area piece (the ply that oneself like)

  15. Powder is scattered equably on face skin, prevent stick

  16. 50% discount, the surface scatters powder again

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 16

  17. Retrace comes, if pursue
    Scatter powder

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 17

  18. Fold again

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 18

  19. Cut the width that likes into oneself
    Mention only 50% discount (thin here) shake off powder

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 19

  20. Put to lid shade
    Continue the dough that roll remains!

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 20

  21. Open boiler lid to look, fabaceous horn has been stewed ripe

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 21

  22. Pour the soup juice in boiler in big bowl entirely, reserve

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 22

  23. As far as possible not remnant soup juice Oh

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 23

  24. A noodle is spread equably on fabaceous horn, ? ? Irrigate the soup juice that comes out with ladle

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 24

  25. Put down a noodle again next, irrigate soup juice equably again
    Need noodle to be put into boiler to place
    The soup juice that remain enters boiler entirely in
    If soup juice is insufficient, also can replace with clear water

    Lid boiler covers stew range
    ? ? ? ? ? ? After big baked wheaten cake leaves, turn medium baking temperature

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 25

  26. (medium baking temperature) boil 3 after coming 5 minutes, turn over noodle with the chopstick (turn over noodle only, fabaceous horn is by boiler also can better prevent stick)
    Lid lid continues stew

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 26

  27. Medium baking temperature about stew when 8 minutes, break up with the chopstick mix even
    At this moment, if feel color is insufficient, still can drench a few be born to smoke or often be smoked

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 27

  28. In tone small fire, break up mix, make noodle even chromatically
    Before giving boiler, rejoin powder of a few garlic, sweeter

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 28

  29. Give boiler
    Sweet sweet Da!

    The practice measure of face of fabaceous role boil in a covered pot over a slow fire 29

Small stick person

1, in horn of the beans that stew, affiliation hot water is 3 times of fabaceous horn about, if join Shang Zhiduo, can open conflagration to receive juice finally!
2, how many of noodle and fabaceous horn, oneself can be adjusted
3, fabaceous horn must be stewed ripe hind, just can eat Oh
4, the word of face of first time stew, also can make ace roll range ahead of schedule, prepare all feeding material, resumptive operation (also can very good avoid in a frantic rush oh? ? ? ? ? ? )
5, common flour or tall strength flour are OK Da! Tall muscle flour is stronger path!
6, firepower of each cooking range is different, the Bao Hou that fry pan is different, should adjust firepower and time according to actual condition Oh! Still have, had better use do not stick boiler oh!
2020-02-13
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