The practice of fine dried noodles of appetizing and delicious heart of acerbity Shang Kong
The fine dried noodles of grandpa Zhang acerbity soup that I like to have village of face of Xi Bei You very much, the feeling does not calculate too complex, oneself are in the home mountain fastness, although not just the same, but very delicious also.
Oneself a person when, do not love to do too complex, boil a bowl of such faces, carbolic water, protein, vitamin has, simple and delicate healthy! Cookbook is one person portion.
My husband disrelishs this face acid, and I am to be able to connect Shang Dou to drink off, this is individual taste different, the friend that can have sick at heart not quite puts a tomato or two small tomato.
Garlic is OK put a few piece more on my foundation, garlic is sweet full-bodied very add flavor.
Weigh the young associate of taste, suggest strongly to one spoon thick chili sauce is added when eating, I added hot beef sauce, acerbity acid is hot, too satisfy a craving.
Shang Li has is tomato juice partly greatly very, what boil very easily so is too thick stiff, proposal water adds half bowls more

With makings 

Tomato of fair to middling 2 (do not love to eat acid to put 1)
Garlic 3 valve
Hollow fine dried noodles or other fine fine dried noodles Right amount
Egg 1
Greenery dish 1 small
Ketchup (can not put) 1-2 spoon
Bai Sha candy 1 small spoon
Salt Right amount
White pepper Right amount
Unripe smoke Right amount
Balm Right amount

The practice of fine dried noodles of appetizing and delicious heart of acerbity Shang Kong 

  1. Two middle-sized tomato are abluent delimit crossed

    The practice measure of fine dried noodles of appetizing and delicious heart of acerbity Shang Kong 1
  2. Water burns boil, put in tomato iron half minutes, fish out flay

    The practice measure of fine dried noodles of appetizing and delicious heart of acerbity Shang Kong 2
  3. Cut tomato casually a few chunk, put into the container of big drop, crunch becomes state of tomato mud soup, reserve. I am the used tool that presses potato mud, do not have some to use spoon or other the tool of any conveniently.

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  4. Garlic section reserves

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  5. Green vegetables is abluent reserve, I prepared naked oats food

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  6. Fry boiler to burn heat, add oil of a bit edible, oil is not too much, healthy dot (tomato juice of a lot of soup, beat dead to won't paper boiler, be at ease)

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  7. Oil is hot, garlic piece put in fry sweet

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  8. Join tomato mashed vegetable or fruit, break up fry a little while

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  9. Add ketchup, add Bai Sha candy, continue to break up fry, till soup juice some close thick

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  10. Add hot water, boil

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  11. Turn small fire, knock enters an egg, etc the egg is basic and caky (put first here

    Noodle
    , this kind of fine face is very good ripe, the side is good, the egg still is done not have ripe==It is better to still put an egg first so)

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  12. After the egg is caky, the conflagration in turning, issue noodle

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  13. Add salt and white pepper

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  14. Noodle is boiled about the same when, issue green vegetables

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  15. Taste is added again unripe smoke

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  16. Drop a few balm, agitate divide evenly gives boiler!

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  17. This face acid is acerbity, super and appetizing, I can eat a bowl big every time Oh

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Small stick person

1. my contrast passes, fine dried noodles of grandpa Zhang acerbity soup wants this than me a bit more acerbity, color is a few redder also, I estimate was to add ketchup and vinegar, I tried the 2nd times to add vinegar, the individual feels to cross acid a bit, if tomato is enough full-bodied, need not add vinegar, of course, what like acid especially is OK add.
This face wants 2. namely the sort of fine fine fine dried noodles is boiled come out ability tasty is delicious, do not have hollow fine dried noodles to be able to use the sort of dragon to need face fine dried noodles.
3.Hollow fine dried noodles or dragon beard face are very easy ripe very easy ripe, do not like too sodden area, note time Oh, do not boil too long. Nevertheless my spy likes soft sodden face Xi Xi
4. Of Xi Bei do not add green vegetables, my individual eats a face to like to add green vegetables very much, this sees him like.
2020-02-15
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