The practice measure of the Coconut Loaf of toast of shredded coconut stuffing of practice video _ of Coconut Loaf of toast of shredded coconut stuffing
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Bake
I like toast very much in cookbook, without what comparing fresh the biscuit taste that gives heat is better. The wrap up in biscuit is worn sweet stuffing of delicious shredded coconut stuffing, very loose. It is a biscuit not just more like the desert a lot of people like, do a shredded coconut stuffing to spit those who manage you can discover it is delicate.
Baking Breads Is A Part Of Cooking I Really Love. There ' S Nothing Better Than The Smell Of Freshly Baked Bread. This Recipe Is A Sweet Delicious Bread That Everyone Will Enjoy. Filled With Shredded Coconut, soft And Moist, it ' S More Than Just A Bread. This Recipe Is A Real Treat, so Bake It And Find Out For Yourself.

With makings 

450g says department model stuff
Pink of tall muscle biscuit 300 G
Milk
135 G (37-40 is spent)
Yeasty pink 1? Tea spoon
Fine saccharic
30 G
Big egg 1
Butter
Bate of 30 G room temperature
Salt
1/4 tea spoon
Stuffing of shredded coconut stuffing expects
Butter
30g
Fine saccharic
30g
Coconut silk
30g
Yoke of a chicken also can be added in stuffing makings

The practice of Coconut Loaf of toast of shredded coconut stuffing 

  1. Preparation feeds capable person

    The practice measure of Coconut Loaf of toast of shredded coconut stuffing 1
  2. The candy of one tea spoon in will feeding capable person falls into warm milk to undertake preliminary ferment is changed with all yeasty pink, appear till surface infiltrate after a yeasty float foam egg.

    The practice measure of Coconut Loaf of toast of shredded coconut stuffing 2
  3. In the sugar that remain the sugar that remain still falls flour salt milk is joined to knead the surface to compare smooth dough after agitate slightly

    The practice measure of Coconut Loaf of toast of shredded coconut stuffing 3
  4. Join butter to knead butter to be absorbed entirely next go in

    The practice measure of Coconut Loaf of toast of shredded coconut stuffing 4
  5. Continue to knead (I give film to need 10-15 about with chef machine minute) give film till dough. Knead dough put in the cap on the lid in big bowl to begin to ferment for the first time below room temperature glossily, winter or room temperature is inferior when barmy time chairman a few, meet conversely some shorter.

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  6. What expect stuffing of shredded coconut stuffing is all feed material to reserve equably in the agitate in big bowl.

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  7. Wait for dough to be sent double after pressing next dough with flour of finger Taoist sacrificial ceremony greatly namely won't cave in also won't rebound, it is good that such doughy first times ferment. Take out put the roll on face plate to become about the length of 40X30cm square model.

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  8. Expect stuffing of shredded coconut stuffing to even daub is on dough

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  9. Coil next and hold final interface office close.

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  10. dough interface the gadarene one divides into two that use a knife dissections dough

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  11. Compile the figure of fried dough twist next

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  12. Both ends is held return closely fold

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  13. Put in the model that say department

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  14. Spit department to put a sealed space to put a hot water to undertake 2 times fermenting again. Midway water became cool change hot water again.

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  15. Biscuit ferments in the model that say department fast the 10 warm-up when cent is full

    Oven
    180 degrees. Biscuit surface has brushed entire egg fluid.

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  16. Send the embryo saying department that has fermented into oven next 180 degrees of 30-35 minute.

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Small stick person

1. milk should be spent in 37-40 between come activation is yeasty, water is warm low yeasty won't activation, water is warm tall yeasty meeting is ironed bad, the agitate after yeast is entered 9 need not need agitate to arrive dissolve.
Dough face must be rubbed when 2. adds butter to knead dough very smooth, leave till drag will to be able to appear thin thin film.
3. can have sent certain scarcely when dough ferments, otherwise the yeast when 2 hair does not have interest have 2 hair, bake the biscuit that come out to be able to resemble a steamed bread.
4. meets some because of the oven setting of everybody difference, actual temperature operates the oven that he must press when using oven so.
5. if if cap of your the model that say department is baked, so if cap can open a proof easily to spit department to had been baked,was baked, need to bake one small conference again conversely.
2020-01-03
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