The process that Bian Zhuo learns to grind by the side of is kind of fun...
With makings
300 grams | |
3 grams | |
15 grams | |
8 grams | |
Milk / firedrake fruit juice | 160 grams / 150 grams |
Double color spends the way of the steamed bread
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Yeast joins the agitate in milk to melt stand-by
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Flour, candy, oil mixes even
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Will yeasty water falls into mixing good flour, agitate synthesizes dough
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Repeatedly knead comes dough is smooth
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Two kinds of dough that will kneaded (white, gules) part the aspect that roll controls into 5 centimeters piece, make with circular lid one big one small put away of two round jackknife
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Reciprocity cuts 4 (what blue uses is butterfly beans flower)
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The area that has cut piece, show jackknife to place by picture place
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Take a chopstick from the vertical stroke intermediate to by after pressing, both sides is pressed with broach press leaf
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Take a few dough, rub is become place a center to do stamen elliptically
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Go up to had coiled upcountry oneself
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With the knife from which cut off
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Leaf turns over plastic...
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Ferment to double big, put after the steam on a pot for steaming food
8 minutes of stew take out conflagration steam 2 minutes can.