Yellow recently Mr. Lei with the paragraphGood fire! I feel recipe added He Xuebi of old dry Mom namely actually noodles served with soy sauce wants ～ only scale changes condiment a little a bit flavour is met very different, I eat noodles served with soy sauce to love to add juice of fermented bean curd usually, the noodles served with soy sauce of Mr. Huang Lei adds juice of fermented bean curd particularly delicious also!
With makings
| 1/3 root | |
| 1/3 root | |
| 1 spoon | |
| 2 | |
| 2 spoon | |
| 3 valve | |
| Right amount | |
| 2 spoon | |
| 1 spoon | |
| 2 spoon | |
| 3 spoon | |
| 1 spoon | |
| 1 spoon | |
| One person portion |
Mr. Huang Lei the practice of the noodles served with soy sauce that be the same as a paragraph
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Preparation feeds capable person
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Make juice of noodles served with soy sauce first, garlic powder + chili pink + chili + white sesame seed + chopped green onion + earthnut is broken
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Irrigate two spoon to heat up oily agitate, rejoin is unripe smoke, agitate of juice of vinegar, fermented bean curd, Xue Bi, old dry Mom makes good stuff juice equably
- Thoroughly cook with carrot silk
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Noodle is scooped
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Scatter on cucumber silk
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Drench on juice of noodles served with soy sauce
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Mix is even
