Darling complementary feed - the practice that suckles sweet pumpkin small steamed bread
Wang Xiaoyang is to love to eat particularly
Steamed bread
, go to what the supermarket sees the steamed bread is too impatient to wait wanting to be being taken every time eat, accidental one, when I am taking a steamed bread, blurt out asked, is what add in this steamed bread pigment or fruit vegetables? The clerk hesitated, say, how do this let me answer you? Amphibolous answer, make me honest do not know outside pigment or what is what the steamed bread that sell uses after all, after deciding so oneself make a steamed bread to Wang Xiaoyang, and can do small a bit, convenient darling is taken, readily, it is convenient ～ very

With makings 

Pumpkin mud Right amount (mine is 60 grams left and right sides)
Milk powder 15 grams
Low muscle flour 100 grams
Yeasty 1 gram
Clear water Little

Darling complementary feed - the practice that suckles sweet pumpkin small steamed bread 

  1. After pumpkin evaporate is ripe, put mixer inside, add a few clear water, agitate becomes exquisite pumpkin paste

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  2. Change yeast with warm milk first, add in flour again, knead " 3 light " condition, good into the group, I stole lazy, used bread machine to knead dough, flour of will low muscle, milk powder and yeast put mixer together inside, mode of the Imix that start, begin to knead dough.                    The yeasty proposal here is used brand-new those who unseal, lose active very easily without the yeast that has saved, actually Mom of a lot of treasure did not ferment because yeast misses work,the success is finally, here says the little skill with an examination active yeast to everybody, prepare one cannikin warm water, the yeasty and deliquescent Yu Shuizhong of one small spoon, after awaiting 5 minutes, if water on the surface has a bubble, show yeasty active or had compared, if bubble is unidentified,do not have foamy, yeasty active is poorer, mean the word of leaven dough, still had better change a kind of active to compare good yeast.

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  3. Pumpkin paste is entered slowly during, here must slowly fall, because agitate is worn,agitate is worn flour can suck quite enough pumpkin juice, I drove Imix pattern twice here

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  4. Knead good dough, begin to undertake fermenting

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  5. Forget took a picture, took the picture previously, namely next sit a hot water, open

    Oven
    Ferment mode, sealed good oven, probably 40 minutes, check dough status, interior becomes beehive state

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  6. After fermenting, begin to undertake exhaust

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  7. The dough position with good exhaust

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  8. Become dough roll rectangular state, the plastic club of the sugar of bovine make friends that I use helps

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  9. Face cake from fall to coil up, a few closer

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  10. The dough that has coiled begins to cut small, I did not cut same size designedly, those who like beautiful dot is OK like cutting

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  11. The steamed bread is put on steam box, begin to wake hair, probably 20 minutes or so

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  12. After 20 minutes, begin evaporate 20 minutes, frowsty 3 minutes

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  13. Pumpkin small steamed bread gives boiler, big in the evening, wang Xiaoyang still ate 3 ability to want to sleep

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  14. Small, very convenient darling is taken, I am to feel very lovely, with a ha breath out ～

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  15. Exceed soft oh ～

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  16. The internal state of affairs that suckles sweet pumpkin small steamed bread... good, produce calm king galley proof tomorrow

    Breakfast
    ～

    Darling complementary feed - the practice measure that suckles sweet pumpkin small steamed bread 16

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2020-02-19
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