With makings
50g | |
90g | |
A few | |
A few | |
Gallinaceous essence or (gourmet powder) | A few |
1 (30g is controlled) | |
3 | |
A few | |
A few | |
A few (inspect actual condition to add) | |
These material can make 3 eggs hamburger |
Egg hamburger (egg fort) the practice of egg cake
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(saline scarcely should be put too much, otherwise mouthfeel of too salty influence. The salt that I added the panada that 3 eggs hamburger measures to be less than 1 gram probably only)
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Cut ham bowel Xiaoding, green cuts floret to put reserve aside
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Burn boiler heat, go to again oil is put in every mould; Await 1-2 minute after oily heat (whole journey uses small fire fry in shallow oil) infiltrate an egg is in the mould, put ham bowel man and chopped green onion into the egg then, scatter again on a few pepper. After waiting to shape at the same time, turn over a face to continue to reach egg simmer in water squashy.
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Enter one spoon panada in another mould (one spoon probably 20g) , next immediately measure cake must buckle the 3 eggs that had made on this panada immediately go up! If wait for panada,shaped otherwise, that egg cake and panada cannot perfect union waits for panada and egg cake after main union shapes...
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Enter one spoon panada again in another mould, next immediately the measure that shapes basically 4 buckle go up in this panada. Etc I resemble again after shaping turn in that way in video!
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After shaping, two sides inverts repeatedly slow decoct, in a way is golden OK those who like crisp mouthfeel is OK decoct is a bit longer
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At the same time decoct egg hamburger boils soup of fish of feral Huang Chi to be able to give boiler almost at the same time
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Give boiler